Isigny Beurre de Baratte Unsalted Butter

A benchmark of French butter, made in Normandy using traditional baratte churning and milk from grass-fed cows. Exceptionally creamy with a delicate sweetness and clean finish, it showcases pure dairy flavor and unmatched texture.

Perfect for spreading, baking, or finishing dishes, this unsalted butter lets the quality of the milk shine and elevates even the simplest preparations.

Why we love it: rich, silky, and unmistakably French—an essential for any kitchen.

Unsalted · Traditional Baratte Churned · Normandy, France